BLT Chilled Dip
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What you Need:
- BLT dip mix (included)
- 250 ml (1 cup) of sour cream or plain yogurt
- 250ml (1 cup) of real mayonnaise
- Fresh diced tomato (optional)
- Chopped lettuce to garnish (optional)
What to do:
Combine all ingredients in a bowl and mix well. Cover and refrigerate 15-20 minutes before serving. Tastes even better if prepared a couple of hours in advance or overnight. Mix in diced tomato and top with chopped lettuce, if desired.